The Japanese Restaurant

TASTE THE DIFFERENCE

THE JAPANESE - A GOURMET EXPERIENCE IN A CLASS OF ITS OWN

At The Japanese Restaurant, Executive Chefs Dominik Sato & Fabio Toffolon and their team will take you on a journey into the world of creative Japanese cuisine. Awarded with 2 Michelin stars, 17 Gault-Millau points and the Blancpain Young Chef Award, they attach great importance to the best possible processing of our high-quality ingredients and a special touch.

Ichi Go ... Ichi E - On every occasion, the people, the place, the time and the experience are unique and can never be repeated... savour the moment. Itadakimasu!

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